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July 01, 2024, 12:38:48 AM
Funfani.com - Spreading Fun All Over!IMAGE CORNERWallpapers/Cool ImagesMiscellaneousDelicious Desserts From All Over India
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Author Topic: Delicious Desserts From All Over India  (Read 3430 times)
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imran
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« Reply #18 on: August 26, 2014, 01:43:25 AM »


Holige or Obbattu is a dessert served during auspicious occasions and during important festivals. In Maharashtra it is called Puran Poli. This is a type of flat bread made of rice flour, grated coconut and jaggery.
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imran
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« Reply #19 on: August 26, 2014, 01:43:50 AM »


Srivilliputtur is the place for Palkova which is made from boiling milk with sugar. According to legend, Palkova came from a Haryana family settled here.
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imran
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« Reply #20 on: August 26, 2014, 01:44:03 AM »


Pitha is a rice flour cake eaten widely in West Bengal and Orissa. There are many varieties of pithas. Jaggery and coconut are key ingredients for pithas.
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imran
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« Reply #21 on: August 26, 2014, 01:44:18 AM »


Palangtod looks like Kalakand but has a distinct taste. Popular in Sonipat , Panipat and Rohtak.
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« Reply #22 on: August 26, 2014, 01:44:33 AM »


The name Pootharekulu is derived from a Telugu word meaning coated (Putha) sheets( Rekulu). Made out of starched rice, black gram, sugar and ghee, this is also known as the paper sweet because of its appearance.
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« Reply #23 on: August 26, 2014, 01:44:53 AM »


The signature sweet dish of Lucknow.

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